Rasam Dal Masala Powder

Rasam Dal Masala Powder Specification

Product Type
Fresh

Shape
Powder

Processing
Fried

Shelf Life
6-12 Months

Storage
Room Temperature

Rasam Dal Masala Powder Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 - 10 Days

Main Domestic Market
All India

About Rasam Dal Masala Powder

Rasam Dal Masala Powder is a flavorful spice blend used primarily in South Indian cuisine, particularly for making rasam, a tangy and spicy soup made with lentils, tomatoes, and spices. It can also be added to other types of soups or lentil-based dishes. This adds a flavorful twist to vegetable curries and enhances the taste of plain rice or mixed rice dishes. The primary use is in preparing rasam, where it’s mixed with cooked lentils, tomatoes, tamarind, and water. Rasam Dal Masala Powder is essential for creating the authentic taste of rasam and can elevate a variety of dishes.

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